Will is on a mission to find New York's best culinary gems in the kitchens of black-owned, family-operated joints. Throughout his adventures across the big apple, he joins cooks in their kitchen to investigate all things delicious, authentic, and black.
In this episode, Will is prepping for game day, and he wants to branch out and explore Haitian cooking. He goes to Zanmi NYC and learns about treasured Haitian cooking traditions, unlocks new favorites, and learns about the wide variety of Caribbean ingredients that can be used to bring new life into his home kitchen.
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