I love tacos and burritos more than anyone should, which is why We don’t have a long history of eating pozole when dinning out, but when I’m craving comforting Mexican cuisine at home, there’s nothing better than a big pot red pozole with all the fixings. Enjoy!
For the fully formatted, printable, written recipe, follow this link: allrecipes.com/recipe/8330262/red-pozole/
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