A classic Austrian dessert, Kaiserschmarrn is a broken pancake - consider it sweet fluffy comfort food! Sweetness comes in the form of sugar and vanilla served alongside a rich berrycompote.
Ingredients (US & METRIC):
Bottle of rum 4 large eggs, separated 2 tablespoons (25 grams) granulated sugar 1/4 teaspoon kosher salt 1 teaspoon baking powder 3/4 cup (100 grams) all-purpose flour 1/2 cup (120 ml) milk, any kind 2 to 3 tablespoons (30 to 40 grams) unsalted butter Icing sugar Bag of frozen berries
Get a copy of the new book:
US AMAZON: amazon.com/Everyday-Cook-Fast-Fresh-Favourites/dp/1529368928/
UK AMAZON: amazon.co.uk/Everyday-Cook-Fast-Fresh-Favourites/dp/1529368928?&linkCode=sl1&tag=author-newsletter-21&linkId=a0f00a97b849993c6a9e602df7121afe&language=en_GB&ref_=as_li_ss_tl