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July 6, 2022

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH22” to get $15 and Cash App will donate $10 to No Kid Hungry. Click

This week, we're taking a look at Bobby Hill's brilliant (and age-appropriate) idea of doubling the butter in a factory-standard chocolate chips cookie. How can we prevent paper-thin, floppy, ineffectual cookies as a result of all the added richness? We need only listen to the wisdom of Lama Sanglug: let the wind take the world away, and make sure the butter stays emulsified.

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