Don’t rely on fancy seafood restaurants for an ahi tuna fix! Instead, cook it yourself using a quick and easy searedtunarecipe that only takes seven minutes to prepare. In this video, Nicole seasons the tunasteaks simply with salt and cayenne pepper, then sautés them in a pan with butter, olive oil, and whole peppercorns. For a change of pace from sushi, serve this melt-in-your-mouth tender tuna with simple sides like marinated cucumber salad and sticky rice.
Read the article, and get the recipe at: allrecipes.com/recipe/160099/seared-ahi-tuna-steaks/
00:00 Introduction 00:10 How To Buy And Season Tuna 00:50 How To Sear Tuna 2:15 How To CookTuna To The Right Temperature 2:56 Slicing Tuna Steak And Taste Test 3:23 What Sides And Sauce To Serve Ahi Tuna With 3:50 Taste Test With Sides
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