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August 7, 2022

If you’ve ever wondered what to do with a surplus of fresh eggplant, Chef Nicole McLaughlin has the answer, and her saucy eggplant Parmesan is just one quick bake away. From how to choose the right eggplant, to preventing a soggy casserole, her expert hacks will help dial in a wonderful family-style dinner. The classic Italian casserole recipe in this video contains luscious layers of crispy, breaded eggplant slices that have been baked to crispy perfection instead of fried. The combination of crunchy bread crumbs, tomato sauce, mozzarella, and Parmesan cheese is guaranteed to please!

#Food #Italian #Casserole #Eggplant #Parmesan #Allrecipes

Get the recipe at: allrecipes.com/recipe/25321/eggplant-parmesan-ii/

00:00 Introduction
00:08 How To Choose Eggplant
00:36 How To Prepare Eggplant
3:02 How to Bake Eggplant
4:11 Building The Casserole
4:48 Baking Instructions
5:26 Taste Test

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How to Cook Eggplant | Buy, Prep, and Cook | Get Cookin' | Allrecipes.com

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